Isolate Whey 100 CFM
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Isolate Whey 100 CFM — Weider
Weider Isolate Whey 100 CFM is a whey protein isolate powder for mixing into a shake after training or whenever you want to add protein to your day. The recipe includes a multi-enzyme blend. Choose from the available flavours and pack sizes; the protein and ingredient details differ by option.
Key Benefits
- Whey protein isolate as the main protein source.
- Protein contributes to the growth and maintenance of muscle mass.
- Contains a multi-enzyme blend including amylase, protease, cellulase, lipase and lactase.
- One 30 g serving mixes with water or another beverage.
Nutrition Per Serving
| Flavour and labelled pack | Serving | Energy | Protein | Carbohydrate | Multi-enzyme blend |
|---|---|---|---|---|---|
| Banana, 420 g | 30 g | 442 kJ / 104 kcal | 25 g | 0.6 g | 50 mg |
| Chocolate Fondant, 420 g | 30 g | 464 kJ / 110 kcal | 23 g | 0.6 g | 50 mg |
| Cookies & Cream, 420 g | 30 g | 451 kJ / 106 kcal | 24 g | 1.1 g | 50 mg |
| Pistachio, 420 g | 30 g | 439 kJ / 103 kcal | 25 g | 0 g | 50 mg |
| Chocolate Fondant, 908 g | 30 g | 476 kJ / 112 kcal | 25 g | 0.9 g | 50 mg |
| Cookies & Cream, 908 g | 30 g | 451 kJ / 106 kcal | 24 g | 1.1 g | 50 mg |
| Strawberry Ice Cream, 908 g | 30 g | 475 kJ / 111 kcal | 25 g | 1.3 g | 50 mg |
| Vanilla Cream, 908 g | 30 g | 475 kJ / 111 kcal | 26 g | 0.9 g | 50 mg |
| Chocolate Fondant, 2,000 g | 30 g | 475 kJ / 114 kcal | 26 g | 0.9 g | 50 mg |
| Cookies & Cream, 2,000 g | 30 g | 451 kJ / 106 kcal | 24 g | 1.1 g | 50 mg |
| Vanilla Cream, 2,000 g | 30 g | 475 kJ / 111 kcal | 26 g | 0.9 g | 50 mg |
Figures above reflect the supplied labels for the listed packs; check any other option’s own packaging. Exact values may vary by flavour and size. See packaging for full nutritional information.
Ingredients
Banana, 420 g: 96% whey protein isolate (milk), emulsifier: sunflower lecithin; flavouring, thickener: guar gum; sodium chloride, sweeteners: sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase), colour: curcumin.
Chocolate Fondant, 420 g: 90% whey protein isolate (milk), 6% cocoa powder, emulsifier: soya lecithin; thickeners: guar gum, xanthan gum; flavouring, sodium chloride, sweeteners: acesulfame K, sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase).
Cookies & Cream, 420 g and 2,000 g: 93% whey protein isolate (milk), cookie crumbs (fortified wheat flour, sugar, rapeseed oil, cocoa, sodium chloride, raising agent: sodium carbonate), flavouring, emulsifier: soya lecithin; thickeners: guar gum, xanthan gum; colour: sulphite ammonia caramel; sweeteners: acesulfame K, sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase).
Cookies & Cream, 908 g: 93% whey protein isolate (milk), cookie crumbs (fortified wheat flour, sugar, rapeseed oil, cocoa, sodium chloride, raising agent: sodium carbonate), flavouring, emulsifier: soya lecithin; thickeners: guar gum, xanthan gum; sodium chloride, colour: sulphite ammonia caramel; sweeteners: acesulfame K, sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase).
Pistachio, 420 g: 96% whey protein isolate (milk), emulsifier: sunflower lecithin; sodium chloride, thickeners: guar gum, xanthan gum; flavouring, colour: chlorophyllin copper complex; sweeteners: sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase).
Strawberry Ice Cream, 908 g: 93% whey protein isolate (milk), natural flavouring, emulsifier: soya lecithin; thickeners: guar gum, xanthan gum; flavouring, sodium chloride, colour: beetroot red; sweeteners: acesulfame K, sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase).
Vanilla Cream, 908 g and 2,000 g: 96% whey protein isolate (milk), flavouring, thickeners: guar gum, xanthan gum; emulsifier: soya lecithin; sodium chloride, sweeteners: acesulfame K, sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase).
Chocolate Fondant, 908 g and 2,000 g: The supplied pack details list whey protein isolate (milk), cocoa powder, emulsifier: soya lecithin; thickeners: guar gum, xanthan gum; flavouring, sodium chloride, sweeteners: acesulfame K, sucralose, steviol glycosides from stevia; multi-enzyme blend (amylase, protease, cellulase, lipase and lactase). Check your pack for its exact proportions.
Allergen notice: Contains milk; some options also contain soya and wheat (gluten). Supplied labels mention possible traces of gluten, eggs, nuts and crustaceans, as well as sulphites, celery, molluscs, mustard and fish. Check your chosen pack before use.
Recommended Use
Mix 30 g powder (one measuring scoop) with 200 ml water or another beverage of choice. The supplied labels suggest one serving per day, preferably after a workout; some options also suggest semi-skimmed milk.
Warnings
Use as part of a varied and balanced diet and a healthy lifestyle. Store in a cool, dry and dark place.
Brand: Weider | Country of Origin: See packaging
