Iso Whey Zero, Pistachio - 908g

Supplement Facts:
Serving Size: 25g
Servings Per Container: 36

Amount Per Serving:
Energy 401 kJ / 95 kcal
Fat 0.7g- of which saturates 0.7g
Carbohydrate 1g- of which sugars <0.5g
Protein 21g
Salt 0.25g
Lactose 0.57g

Essential Amino Acids (EAAs) - 9222mg
L-Histidine 366mg
L-Isoleucine 1150mg
L-Leucine 2117mg
L-Lysine 1795mg
L-Methionine 459mg
L-Phenylalanine 624mg
L-Threonine 1264mg
L-Tryptophan 334mg
L-Valine 1113mg

Conditionally Essential Amino Acids (CAAs) - 7472mg
L-Arginine 490mg
L-Cysteine 623mg
L-Glutamine and Glutamic acid 4697mg
L-Proline 1080mg
L-Tyrosine 582mg

Nonessential Amino Acids (NAAs) - 4306mg
Alanine 936mg
Aspartic acid 2091mg
Glycine 350mg
Serine 929mg

Iso Whey Zero Other Ingredients:
Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 86%, L-Glutamine 5.0 %, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%, colours (tartrazine, indigotine). Tartazine: May have an adverse effect on activity and attention in children. ¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Iso Whey Zero Recommended Use:
Mix 1 serving powder (25 g = 1 scoop filled to the top mark = 2 heaped tablespoons) with 200 ml water in a shaker bottle. On training days, take 1 serving in the morning and 1 serving immediately after training. On resting days, consume 1 serving in the morning and 1 serving in the afternoon.

Warnings:
Store product tightly closed, in a cool, dry place.